Croissant Fine Butter - Eclat Du Terroir - (50g x 120pcs) - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

₫2,640,000

Tax included

Description

BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD.

The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind.

Tray arrangement : 12 items on a tray counter2C
Preheating : 190°C
Baking : approximately 15-17 min at 165-170°C, open damper counter2C
Rack in a temperature : 15 min at room temperature

Composition