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Tart Apple With Almond Cream Frz (130G - C27) - Boncolac

₫1,250,000

(₫500,000 per PC)

Tax included
Quantity
In Stock

Description
Boncolac is true ambassador of French know-how. It exports today its products to more than 25 countries
For Boncolac, the pleasure is serious!

Walnut Tart is made up of a shortcrust pastry, a walnut and almond frangipane cream, topped with walnut pieces and flaked almonds, and covered with an appetising, shiny glaze.

Preheat the oven to 180°C.
Straight from the freezer, remove all packaging.
Unmould the tart and place it on a baking tray.
Heat for 15 minutes.
Leave to cool for 30 minutes before serving.
Composition
Temperature
Frozen
Origin
France
Reference Code
BOC0803-003

About Boncolac

From France

Based in the heart of the Basque country, Boncolac offers a wider range of authentic French pastries and desserts using the highest quality ingredients for their products and developing great recipes that reflect traditional French patisserie.

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