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Foreshank Frz Bone In Lamb Aus (~400Gx4) - Tasmanian Quality Meats

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

₫262,400

(₫164,000 per KG)

Tax included
Quantity
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Sorry, we're temporarily out of stock


Description
The foreshank is located in the front part of the lamb, and the bone-in cut provides extra flavor, itis a premium cut of lamb, known for its rich flavor and tender texture when cooked low and slow. - This cut often contains a mix of muscles, collagen, and fat, which breaks down during cooking to create a tender, flavorful result. - Grass-Fed Lambs. - No added hormones. - Antibiotics Free.
Composition
Temperature
Frozen
Origin
Australia
Reference Code
TQM0102-003