1156 - Boneless Prosciutto Stagionato 12m (~7.5kg) - Levoni | Exp 28/06/2026
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
- -63%
- -63%
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Comté 4-6 Month Primeur AOP (~2.5kg) A young, vibrant Comté aged for 4 to 6 months in the Jura mountains. This AOP-certified cheese is celebrated for its mild profile, supple texture, and the fresh, creamy essence of raw cow's milk.
Baking 8-10 minutes at 160oC
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Forms an insoluble, and stable gel in the presence of calcium contained in milk and its derivatives. All milk-based products: chantilly cream, chocolate mousse, pastry cream, speciality dairy products.... Can also be used for spherification with calcium salts (calcium chloride and calcium lactate).
Pre-cooked