Hard/Semi-Hard Cheese

Edam Ball (~1.9kg) - Quantum

Emmentaler Block (~3.75kg) - Quantum

Edam Cheese (100G) - Quantum - Ctr

Emmentaler (1Kg) - Quantum - Ctr

Mozzarella Block Frz (~2.3kg) - Quantum

Shredded Mozzarella Frz (~2.3kg) - Quantum

Black Beauty Cheddar 6m (150g) - Devon Cream Company | Exp 11/12/2026

Red Vintage Leicester Cheddar 18m (150g) - Devon Cream Company

Sherwood Gold Smoked Flavour Cheddar 6m (150g) - Devon Cream Company | Exp 11/12/2026

Manchego With Black Truffle (~3kg) (Sheep) - Olmeda Origenes

Manchego With Black Truffle (200g) (Sheep) - Olmeda Origenes

Duroc Pork Rack French Cut Frz (~3kg) - La Prudencia

Grana Padano 14m Half Wheel (~18kg) - Latteria Soresina

152 - REBLOCHON FERMIER DE THONES AOP (~560G) (COW)

Reblochon is a traditional French cheese originating from the Thônes Valley in the Haute-Savoie region of the French Alps. - Semi-soft, smear-ripened cheese made from raw cow's milk - It features a soft, velvety, saffron-yellow to orange rind covered with a thin white mold. The paste (interior) is ivory to pale yellow, smooth, and supple, occasionally showing small holes. - Mild, nutty, and slightly earthy taste with a rich, creamy texture. The aroma is distinct, herbal, and slightly pungent due to the washed rind.

2472 - Feta Aop (150g) (Goat) - Beillevaire