Pastries

Glucose Syrup (7kg) - Flavors And Chefs

264603 - Cream For Coffee No Sugar (7.5g)*240 - Metro Savigny

Tart Raspberry Frz (800g) - Boncolac

Tart Pear Precut 10 Slices Frz (750G) - Boncolac

Tart Multifruit Tart Frz (900g) - Boncolac

Tart Morello Cherry Flan Precut 10 Slices Frz (750g) - Boncolac

35716 - Almond Croissant Fine Butter (95g) - C60 - Bridor

39775 - Orange And Chopped Hazelnut Vegan Crown (90g) - C48 - Bridor

T65 Label Rouge Emilie Baguette Tradition Flour (1Kg) - Minoterie Girardeau

Orange Blossom Flavored Water (1l) - Flavors And Chefs

31001 - Pain Au Chocolat Fine Butter - Savoureux (75g) - C70 - Bridor

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

39701 - Ultra Kanel Swirl (100G) - C60 - Bridor

Chestnuts Puree (870g) - Corsiglia

Made with unsweetened sweet chestnuts pulp

Hazelnut Praline 50% (1kg) - Flavors And Chefs | Exp 12/06/2026

Royaltine Crumble Biscuits (2Kg) - Flavors And Chefs

Royaltine is made from crushed French crepes. Crispy texture in bases or inserts of dessert.

142030 - Candied Orange Peel Quarters (1kg) - Flavors And Chefs

Egg White Powder Blanc Gallia (1kg) - Louis Francois

Sorbitol Powder (1kg) - Louis Francois | Exp 31/07/2026

E420 IN POWDER FORM.Softening and anti-crystallizations tabilizer (cakes, yellow pastry, sweetbreads, chocolate sweets, etc).

Sorbitol Powder (150g) - Louis Francois

Puree Yellow Lemon Frz (1kg) - Ponthier

Milk Chocolate 48% (80g) - Marou

Natural Yuzu Citrus Juice 100% Frz Kinjirushi (900ml) - Sanriku

Cocoa Powder (1kg) - Metro Chef

IQF Pitted Sour Cherries (1Kg) - Loragro

These cherries are pit-free, making them highly convenient for both culinary and baking applications. They are typically selected at peak ripeness and frozen quickly to lock in flavor, texture, and color. - Tart and tangy, delivering an authentic sour cherry taste - Consistent, whole pitted cherries