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Leg T-Bone Frz Boneless Lamb Nz (~1.7Kg) - Coastal Lamb

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

₫1,242,700

(₫731,000 /KG)

Tax included

Quantity

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Sorry, we're temporarily out of stock

Description

New Zealand’s most awarded export quality lamb and have it couriered direct to your home to enjoy. Become part of the Coastal family.

Roasting a whole suckling lamb (aka milk-fed lamb, cordero lechal) is a long-held spring custom in many European countries. But why limit this deliciously tender, mild-flavored meat to one season?

New potatoes are the most traditional side dish for roast suckling lamb. For an extra treat, sauté or roast the potatoes in rendered lamb fat.These 2-3 lb. Suckling Lamb Legs are more manageable than a whole animal and easy to roast or braise.

Composition