Frz Whole Shell Oyster L N1 Honda Suisan (100g-120g) ~ 1kg - Sanriku - Ctr
Croissant Fine Butter - Savoureux (60g x 70pcs) - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
31001 - PAIN AU CHOCOLAT FINE BUTTER - SAVOUREUX (75G) - C70 - BRIDOR
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Panier Mango (40G) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Mini Panier Strawberry (40G) - C100 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Tomahawk Wagyu Mb 5+ F1 Sanchoku Bone In 200Days Gf Frz Aus (~1.2kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tomahawk Wagyu MB 5+ F1 Sanchoku Bone In 200Days Grain Fed Australia (~5.5kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tomahawk Wagyu MB 5+ F1 Sanchoku Bone In 200Days Grain Fed Australia (~1.2kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Thornback Ray Fillets Frz (4-6Fillets/Bag) (300-600G) - Palamos
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tenderloin Wagyu Mb 4/5 F1 Sanchoku 200Days Gf Aus (~3Kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Tenderloin SS/Off Wagyu MB 7+ F1 Sanchoku 200Days Grain Fed Australia (~2.5kg) - Stanbroke
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
TENDERLOIN BLACK ANGUS MB3 120DAYS GF AUS (~2.3KG) - STANBROKE
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
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