Mì ống - Calamarata (500G) - Rustichella D’Abruzzo

'- Made with the best selections of durum wheat

- Ingredients:  Durum wheat semolina , water.

- Has a circular section of 2.6 mm, is bronze drawn and dried at low temperature. 

- A thicker and fuller spaghetti than the classic one and the PrimoGrano spaghettone