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TONKOTSU SOUP BASE SOMI (1KG) - SANRIKU

FUET EXTRA BLACK PEPPER LA ALEGRIA (150G) - CASADEMONT

KYUSHU TONKOTSU RAMEN SOUP BASE SOMI (1.8L) - SANRIKU

Fuet Extra Fine Herbs La Alegria (150g) - Casademont

Pork Pate To Slice (1kg) - Hénaff

Chicken Rillettes To Slice (1kg) - Hénaff

PORK RILLETTES TO SLICEE (1KG) - HÉNAFF

217 - SALAMI PEPPER COATED (~1KG) - DALAT DELI

461 - GARLIC SAUSAGE (500G) - DALAT DELI

Order by Thursday Week 1, Delivery Friday Week 2

SMALL BUTTER BISCUITS IN TIN (217.5G) - LA MÈRE POULARD

211 - Salami Cocktail (200g) - Dalat Deli

215 - Salami & Chorizo Slice (200g) - Dalat Deli

CHOCOLATE CHIP BUTTER BISCUITS IN TIN (250G) - LA MÈRE POULARD

MOSCOW MULE VINEGAR CONDIMENT (250ML) - ACETAIA BORGO CASTELLO

820 - Frozen Montbeliard Sausage ~100g (~1kg) - Dalat Deli

WHITE TRUFFLE OIL EXTRA VIRGIN OLIVE OIL (500ML) - PLANTIN

CAPER LEAVES IN SEA SALT (100G) - CASCINA SAN CASSIANO

Origin: Piedmont, Italy. Main Ingredients: Hand-picked caper leaves, pure sea salt. Flavor Profile: A unique balance of herbal notes, a delicate tang, and a firm, crunchy texture. Key Usage: Ideal for Mediterranean salads, seafood garnishes, or as a sophisticated addition to charcuterie boards.

Striploin 1rib Black Angus Mb3 120days Gf Aus (~5kg) - Stanbroke

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Beef Cheek Wagyu Frz (~1kg) - Stanbroke

Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.

Duck Breast Dry Aged 14 Days Frz (160-220g) - V Chef