Pastries

Shortbreads French Lemon In Pack (125G) - La Mère Poulard

Half Pineapple Frz Sherbet (80ml) - Nippon Premium

Cookies Chocolate Chips In Pack (200G) - La Mère Poulard

Half Apple Frz Sherbet (80ml) - Nippon Premium

Cookies All Chocolate (200G) - La Mere Poulard

Half Lemon Frz Sherbet (80ml) - Nippon Premium

Cookies Apple Caramel In Pack (200G) - La Mère Poulard

Whole Peach Frz Sherbet (80ml) - Nippon Premium

Whole Yuzu Frz Sherbet (50ml) - Nippon Premium

Shortbreads French (125G) - La Mere Poulard

Whole Cacao Frz Chocolate Ice Cream (80ml) - Nippon Premium

Shortbreads Chocolate In Pack (125G) - La Mère Poulard

Cookies All Chocolate In Iron Box (200G ) - La Mère Poulard

Cookies Apple Caramel In Iron Box (200G) - La Mère Poulard

Tart Dark Chocolate 70% Frozen (900g) - Boncolac

Defrost 3 hours in the fridge (0-4oC)

Tart Strawberry Frz (900G) - Boncolac

Defrost 8 hours in the fridge (0-4oC)

Semola (5Kg) - Rustichella D’Abruzzo

Tart Blueberry Frz (850G) - Boncolac

Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC

Tart Normandy Apple Frz (950G) - Boncolac

Defrost 6 hours in the fridge (0-4oC), or put in the oven for 15 minutes at 210oC

Tart Sicily Lemon Frozen (850g) - Boncolac

Defrost 5 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 210oC

Tart Mango/Passion Fruit Precut 10 Slices Frz (850G) - Boncolac

Defrost 2,5 hours in the fridge (0-4oC)

Tart Coconut Frozen (1kg) - Boncolac

Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC

Tart Matcha Frz (780G) - Boncolac

Defrost 5 hours in the fridge (0-4oC)

Tart Lemon Meringue Precut 10 Slices Frz (1kg) - Boncolac

Defrost 4 hours in the fridge (0-4oC), or put in the oven for 20 minutes at 150oC