Orzo Pasta (500G) - Rustichella D’Abruzzo

Particular pasta shape similar to barley grains, ideal for the preparation of legume soups, vegetable soups or simply as a pasta in broth. Also recommended for a cold pasta salad with cherry tomatoes, mozzarella, basil and extra virgin olive oil flavored with Rustichella d’Abruzzo porcini mushrooms, or more simply as a "healthy" appetizer with extra virgin olive oil.