Tart Coconut Frz (1kg) - Boncolac
Defrost 6 hours in the fridge (0-4oC), or put in the oven for 10 minutes at 180oC
Super Neutrose (1kg) - Louis Francois
Stabilizer mainly used for sorbets.
Stab 2000 (1kg) - Louis Francois
Stabilizer more particularly used for ice creams.
Garlics Spain (250g) - Kojavm
This product is available in pre-order. Order schedule every Wednesday and Friday weekly : Wednesday: receive orders on Friday Friday: receive orders on the following Monday
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Pre-order
Baking Powder (1kg) - Louis Francois
Raising agent that allows cakes to rise under the conjugated action of moisture and heat, does not leave alkaline residues, which avoids saponification. Gives maximum and consistent output without colouring pastry .
Lemon 500Gr - Kojavm
This product is available in pre-order. Order schedule every Wednesday and Friday weekly : Wednesday: receive orders on Friday Friday: receive orders on the following Monday
Sodium Bicarbonate (1kg) - Louis Francois
For use in biscuit making, pastry , manufacture of yeast, liquorice.
Whole Milk 3.5% (1L) - Pauls
Pauls Fresh Full Cream Milk delivers on the promise of creaminess and goodness you can really taste. It is perfect for those who love the real taste of milk.