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Sodium Bicarbonate (1kg) - Louis Francois
For use in biscuit making, pastry , manufacture of yeast, liquorice.
₫480,000
Tax included
Description
| THE COMPANY LOUIS FRANCOIS - Food Ingredients – Since 1908 A legacy and a 100% French Know How For use in biscuit making, pastry , manufacture of yeast, liquorice. Spontaneously transforms in open air and t his decomposition quickly increases with temperature. |
Composition
- Temperature
- Dry
- Origin
- France
About Louis Francois
With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company creates products that are essential to all pastry chefs.
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For use in biscuit making, pastry , manufacture of yeast, liquorice.