copy of Bơ Mặn - 2558 - Salted Butter Portion Pasteurised Milk Slightly (20G50) - Beillevaire

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Bơ Mặn - Salted Butter Pasteurised Milk Piment Espelette (125G*6) - Beillevaire

Raw butter is made using a traditional method: having collected the milk still warm from local farms, the cream is matured in tanks and churned in wooden churns, which gives the butter a A butter with a kick. Spicy colored notes of Espelette Chili brings out the flavor of salted butter and gives off an unmistakable smoky aroma Milk: pasteurised cow's milk

₫246,000

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