Th?t phi lê bò Úc-Stanbroke - Sanchoku tenderloin mb4/5 200g

₫693,000

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Miêu tả

Comes from F1 Sanchoku Wagyu cattle, which are a crossbreed of Japanese Wagyu and Australian cattle. - F1 Sanchoku Wagyu: producing beef that combines both tenderness and a distinct flavor profile. - MB 4/5 Marbling: This level of marbling creates a rich, buttery flavor that enhances the overall dining experience while avoiding excessive fat that might overwhelm the taste. - 200 days Gf: The grain-fed diet allows for higher marbling, which is the fat interspersed within the muscle fibers that melts during cooking, creating a tender and juicy eating experience.

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