In stock

Frozen Mini Croissant (25g x 225pcs) - Baker Solution

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

₫1,575,000

Tax included

Description

BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD.

BAKER SOLUTON
A mini croissant that is both very crispy and melting, with a buttery aroma and a unique taste. The use of French wheat, Breton butter and a recipe enriched with sugar and milk make this croissant particularly delicate.

Tray arrangement : 24 items on a tray
counter2C
Defrosting : approximately 30-45 min at room temperature counter2C
Preheating : 190°C
Baking : approximately 13-14 min at 165-170°C, open damper counter2C
Rack in a temperature : 15 min at room temperature

Composition