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33994 - Individual Rye Bread Lenotre (50g) - C50 - Bridor
No need to defrost, baking 6 - 8 minutes at 200oC - 210oC
Price
₫1,250,000
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35523/35507- Frz Mini Pains Au Chocolat Baker Solution (28g) - C260 - Bridor
Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC
Price
₫2,860,000
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0