LIVAROT (500G) (COW) - BEILLEVAIRE
Comté 4-6 Month Primeur AOP (~2.5kg) A young, vibrant Comté aged for 4 to 6 months in the Jura mountains. This AOP-certified cheese is celebrated for its mild profile, supple texture, and the fresh, creamy essence of raw cow's milk.
3003 - COMTE 4-6 MOIS PRIMEUR AOP (~2.5KG) (COW)
Comté 4-6 Month Primeur AOP (~2.5kg) A young, vibrant Comté aged for 4 to 6 months in the Jura mountains. This AOP-certified cheese is celebrated for its mild profile, supple texture, and the fresh, creamy essence of raw cow's milk.
3864 - BRIE DE NANGIS WITH SUMMER TRUFFLE 1.9% (~1.5KG) (COW) - BEILLEVAIRE
Vintage Cheddar Red Fox Leicester 16m (~1.5kg) - Belton Farm - Devon Cream Company
Original Sourdough Crackers (9g) C100 - Peter’s Yard - Devon Cream Company
Swiss Greek Yogurt Blueberry Premium 2% Fat (150G) - Emmi
Emmi Swiss Premium Greek Style Yoghurt is very creamy, and with live lactic cultures. Natural plain with 10-Percent proteins, 0-Percent fat.
Swiss Milk Premium 3.5% Fat (1l) - Emmi
100% pure and natural fresh Swiss milk
Whipping Cream 35% (1L) - Pauls
Pauls Whipping Cream is perfect for pouring, baking, whipping or adding an indulgent touch to your favourite recipes - with consistent results every time. For best whipping results, chill cream, bowl and beater before use.
Caciocavallo (~2Kg) - Latteria Soresina
Real weight could be changed approx. 100g-500g, and the prices will be charged according to the real weight.
Gouda Slices (200G) - Miraflores
Gouda Cheese is the name given to the thinly sliced cheese traditionally produced from the Dutch city of Gouda. Basically, Gouda cheese is not much different from Mozzarella, also soft, also melts when hot, also used to make dishes like pizza, cheese sticks, pasta... However, this cheese has a taste. Slightly saltier than Mozzarella, the fat content is also higher, so the taste is also more delicious and soft.
Mozzarella Shredded (250g) - Miraflores
Mozzarella cheese is cheese made from buffalo or cow's milk. Their color depends on the diet of the buffalo or dairy cow, ranging in color from white to yellowish. Mozzarella cheese first appeared in the world in Italy around the 14th century. However, it is now popular all over the world. This cheese is often pre-made in variations such as skim milk and whole milk. At the same time, it also offers many great health benefits.