Pastries

Nappage Neutre Clear glaze Cold Process (6kg) - Flavors And Chefs

The brand Flavors & Chefs® is dedicated to bakery and pastry professionals, it aims at offering high quality ingredients adapted to the needs of the most demanding professionals.

Glucose Syrup (7kg) - Flavors And Chefs

Cream For Coffee No Sugar (7.5G)*240 - Metro Savigny

Tart Apple With Almond Cream Frz (130G - C27) - Boncolac

Tart Raspberry Frz (800G) - Boncolac

Tart Pear Precut 10 Slices Frz (750G) - Boncolac

Tart Multifruit Tart Frz (900G) - Boncolac

Tart Morello Cherry Flan Precut 10 Slices Frz (750G) - Boncolac

40083 - Apple Turnover With Chunks - Savoureux (105G) - C50 - Bridor

35716- Almond Croissant Fine Butter (95G) - C60 - Bridor

39775- Orange And Chopped Hazelnut Vegan Crown (90G) - C48 - Bridor

T65 Label Rouge Emilie Baguette Tradition Flour (1Kg) - Minoterie Girardeau

Cacao Powder (1Kg) - Metro Chef

Orange Blossom Flavored Water (1L) - Flavors And Chefs

Frozen Pain Chocolate (box of 70pcs x 75g) - Bridor | EXP 15/11/2024

Defrost ~20 minutes, baking 15-20 minutes at 165oC - 170oC

39701 - Ultra Kanel Swirl (100G) - C60 - Bridor

Citroen 2Cv Salted Butter Caramels And Isgny Aop Cream (150G) - Caramels D'Isigny | EXP 31/12/2024

Milk Pot Caramels With Salted Butter (75G) - Caramels D'Isigny

Hazelnut Praline 50% (1KG) - Flavors and Chefs

Royaltine Crumble Biscuits (2kg) - Flavors And Chefs

Royaltine is made from crushed French crepes. Crispy texture in bases or inserts of dessert.

Candied Orange Peel Quarters (1kg) - Flavors & Chefs

Sorbitol Powder (1kg) - Louis Francois

E420 IN POWDER FORM.Softening and anti-crystallizations tabilizer (cakes, yellow pastry, sweetbreads, chocolate sweets, etc).

Sorbitol Powder (150G) - Louis Francois

Puree Yellow Lemon Frz (1kg) - Ponthier