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Inverted Sugar Trimoline (7kg) - Flavors And Chefs
Inverted syrup, partially crystallized.
-Properties: anti-caking agent, higher sweetness, better conservation, higher colouration.
82% crystallized inverted sugar syrup, 18% water.
₫1,102,000
Tax included
Description
| The brand Flavors & Chefs® is dedicated to bakery and pastry professionals, it aims at offering high-quality ingredients adapted to the needs of the most demanding professionals. Inverted syrup, partially crystallized. -Properties: anti-caking agent, higher sweetness, better conservation, higher colouration. 82% crystallized inverted sugar syrup, 18% water. Storage: Cold and dry condition (15-25°C) Shelf life: 12 months from manufacture date |
Composition
- Temperature
- Dry
- Origin
- France
About Flavors & Chefs
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Inverted syrup, partially crystallized.
-Properties: anti-caking agent, higher sweetness, better conservation, higher colouration.
82% crystallized inverted sugar syrup, 18% water.