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Kabayaki Sauce Yamasa (1.8L) - Sanriku
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Kabayaki Sauce Yamasa (1.8L) - Sanriku

₫376,000
Tax included
Quantity
Last items in stock

Description
This sauce is primarily used for grilled eel (unagi kabayaki) and other charcoal-grilled dishes. It is an essential ingredient in Japanese cuisine, enhancing the flavor and aroma of various Asian dishes, including sushi, stir-fries, soups, and salads. It can also be used as a dip sauce or marinade.
Composition
Temperature
Frozen
Origin
Japan
Reference Code
SAR0507-019

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