In stock

Walnut oil (500ml) - La Tourangelle

Cooking Temperature: Medium
Cooking Uses: Sautéing, baking, finishing, dressings
Flavor: Bold, aromatic, and flavorful

₫340,000

Tax included

Description

If you are searching for an all-natural, nutrient-packed enhancement to your cooking endeavors and body care products, look no further than La Tourangelle's Almond Oil. Expertly expeller-pressed using the unique tradition of our Loire Valley French roots, our oil delivers the best in fullness, flavor, smoothness and health benefits.

Artisan Care: La Tourangelle Roasted Walnut oil is the fruit of passionate, patience, and artisanal care. We believe traditional methods are still the best ways to retain all the flavors, nutrients and health benefits that nature provides.

Our walnut oil is pressed in our artisan nut mill in Woodland, CA from hand-roasted California walnuts, picked for flavor and quality.

Well-kept secret: This versatile treasure is delicate and pale in color, with a rich yet elusively nutty taste that has the delicacy of walnut nutmeats without the heaviness or bitterness.

It is easy to use in baking, vinaigrette dressings, and every day cooking. Substitute for vegetable oil in your favorite brownie mix or add some magic to your banana bread! Plus, walnut oil is a delicious plant-based source of Omega-3 fatty acid!

Cooking Temperature: Medium
Cooking Uses: Sautéing, baking, finishing, dressings
Flavor: Bold, aromatic, and flavorful

Composition