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Baked Gluten Free Brioche (50G) - C50 -Bridor
| Baking 8-10 minutes at 160oC |
₫3,350,000
(₫67,000 PC)
Tax included
Description
| BRIDOR. SHARE THE BAKERY CULTURES OF THE WORLD. The essential breakfast brioche topped with sugar crystals. The Bridor pure butter gluten free mini brioche is made with a blend of millet, rice and whole rice flours, Baking : approximately 8-10 min at 160°C, closed damper |
Composition
- Temperature
- Frozen
- Origin
- France
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| Baking 8-10 minutes at 160oC |